Ingredients:
- 8 oz cream cheese softened
- 1 cup shredded cheddar cheese
- 5 raw jalapeños
- 7-8 strips of bacon
Add cream cheese, cheddar cheese and jalapeños to your blender. I literately threw them all in there. I also added a touch of water so it would blend easier.
Put mixture in a baking dish (I used a mini bread tin and bake until warmed through.
Top dip with cooked strip of bacons (the crispier the better) and add extra jalapeños slices and more cheddar cheese if you please! Serve with you favorite tortilla chips or veggies if you are trying to be a bit healthier.
Enjoy!